Knorr - Meatloaf

Knorr Fix for Meatloaf
Everyone loves this classic of Central European cuisine. The naturally delicious! Meatloaf powder gives the dish the perfect seasoning.
Alternatively also with vegetarian or vegan minced meat substitute. KNORR Of course delicious! is the first seasoning base made from 100% natural ingredients and without added sugar. Also suitable for vegetarian or vegan dishes!

You need fresh:
17.6 oz of ground meat (beef)

Preparation:
1. Stir the content of this package in 3.38 fl.oz (1/2 cup) of warm water. Add ground meat and mix well.
2. Form meatballs or meatloaf.
3. Fry meatballs in some hot oil on all sides. Bake meatloaf in a preheated oven at 392°F (convectional oven 347°F) for about 40 minutes.

Tip: Serve with mashed potatoes and mixed vegetables as a side dish

Servings: 4 servings
78g / 2.750z