Kölln - Oat Flakes

Kölln whole grain oat flakes
Whether tender, hearty or soluble - Kölln flakes are always made from whole oat grains. And for those who cannot or do not want to eat gluten, we have an alternative: tender Kölln flakes gluten-free.
Oats are high in fiber and naturally contain plant-based protein, vitamin B1 and the minerals iron, magnesium and zinc.

Tender Kölln flakes are very fine wholemeal oat flakes that are rolled from cut oat kernels, the oat groats.
They are particularly popular in porridge and as an ingredient in baking! 100% whole grain - Vegetable protein - Iron - Magnesium - Vitamin B1 - Fiber

500g

Best before June 08, 2025